NewFood 2022 Hot Sale Kappa Carrageenan/Iota Carrageenan Powder
Product picture
Detail parameters
|
ITEMS |
STANDARD |
| Appearance | Light and free flowing powder |
| Loss on Drying | ≤ 12% |
| PH | 8-11 |
| Gel Strength Water gel(1.5%,0.2kcl) | > 450 g/cm2 |
| As | ≤ of 1 mg/kg |
| Zn | ≤ of 50 mg/kg |
| Pb | ≤ of 1 mg/kg |
| C d | ≤ of 0.1 mg/kg |
| Hg | ≤ of 0.03 mg/kg |
| Total Plate Count | ≤ of 10,000 cfu/g |
| Total variable mesophilic aerobic | ≤ of 5,000 cfu/g |
| Yeasts and Molds | ≤ of 100 cfu/g |
| Sulphite reducing spores | absent in 0.1 g |
| Salmonella | negative in 25 g |
| Escherichia coli | negative in 5 g |
| Substances insoluble in hot water | ≤ of 2.0% |
| Substances insoluble in acids | ≤ of 2.0% |
| Average Molecular Weight | min. of 100,000 Daltons |
| Food insects and their rests | Absent |
| Ferromagnetical mechanical impurities | Absent |
Application
Food Industry: Gelatinizing agent, thinckening agent, deflocculant and clarifying agent etc.
Daily Industry: Toothpaste, detergent, cosmetic and air fresher, etc.
Biochemistry: Microbial carrier, immobilized cell carrier
Others: As thickening agent for water water-based [paint, ceramic glaze material and water color, the floating agent for black lead, the sizing material for textile products and paper, and the floating agent for herbicide and pesticide, etc.