NewFood Factory Supply Food Additives Bulk Stock Sodium Ascorbate Powder

Description：
Vitamin C is widely known as the vitamin whose deficiency causes scurvy in humans. It is is a vital product of our food additives and food ingredients. Of our food additives and food ingredients, Vitamin C has won a high reputation in China and foreign countries.

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Detail parameters

Appearance	White or very faintly yellow crystals or crystalline powder
ldentification	lR:Complied
	Na:Positive
	Positive
Assay(on dry basis)	99.0%~101.0%
Alkalinity (pH)	7.0~8.0
Clarity of solution	Clear
Heavy metals (as lead)	<30ppm
Copper	<5ppm
lron	<2ppm
Arsenic	<3ppm
Lead	<2ppm
Mercury	≤1ppm
Nickel	≤1ppm
specific rotation(on dry basis)	+103~+106
oxalic acid	<0.3%
Sulphates	≤150ppm
Color of solution	<Y6
	lmpurity C:<0.15%
Related substance	lmpurity D:<0.15%
	Unspecified impurities:≤o.10%
	Total impurities other than c、D<0.2%
Residue solvents	Methanols0.3
Loss on drying(105℃)	<0.25%

Main physiological functions of Vitamin C

1. Vitamin C plays an important role in the biosynthesis of bone collagen, which can accelerate the healing of wounds.
2. Vitamin C can promote the metabolism of tryptophan and tyrosine, prolonging the life of the body.
3. Vitamin C can improve the utilization of the iron, calcium and folic acid.
4. Vitamin C can improve the metabolism of fats, lipoid, and especially cholesterol, which can prevent cardiovascular disease.
5. Vitamin C also can accelerate the growth of bones and teeth, preventing the bleeding of gums.
6. Vitamin C also can enhance body's anti-stress and immunity against the outside environment.