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NewFood Bulk Natural Food Grade Hot Sell Competitive Price Vitamin E Oil 98%
Vitamin E oil is a fat-soluble vitamin, also known as tocopherol, which is one of the most important antioxidants. Soluble in organic solvents such as fat and ethanol, insoluble in water, stable to heat and acid, unstable to alkali, sensitive to oxygen, and insensitive to heat, but the vitamin E activity is significantly reduced when frying.
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