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  • NewFood Food Grade Sweetener Sodium Cyclamate CP95/NF13 Powder

    NewFood Food Grade Sweetener Sodium Cyclamate CP95/NF13 Powder

    Sodium cyclamate is a non-nutritive synthetic sweetener.
    Sweetness 50 times of sucrose,As a non-nutritive sweeteners,Its widely used in various food products. Based on China’s GB2760-90, Can be used for liquid and solid beverages, ice cream, cakes, jam category, pickles category, preserved fruits, Chewing Gum..ect

  • NewFood Manufacturer White Powder Polydextrose e1200 Powder

    NewFood Manufacturer White Powder Polydextrose e1200 Powder

    Product Description:
    Polydextrose can be stably stored for more than 90 days at 25°, 45°, and 60°. In acidic and alkaline environments, it is not easily degraded and can maintain stability and contribution.

  • NewFood Sweetener Food Grade High Quality Maltodextrin Powder

    NewFood Sweetener Food Grade High Quality Maltodextrin Powder

    Maltodextrin:
    Maltodextrin is a polysaccharide that is used as a food additive.
    Maltodextrin is produced from starch by partial hydrolysis and is usually found as a white hygroscopic spray-dried powder.

    Food Grade Maltodextrin
    Packaging: 25 KG/BAG
    Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature.
    Shelf life: 24 months

  • NewFood Food Additive Manufacturing Plant Best Price Liquid Glucose Glucose Syrup

    NewFood Food Additive Manufacturing Plant Best Price Liquid Glucose Glucose Syrup

        Manufacturing Plant Best Price Liquid Glucose Glucose Syrup

  • NewFood Manufacturer Good Quality Sweetener Erythritol Bulk Powder

    NewFood Manufacturer Good Quality Sweetener Erythritol Bulk Powder

    Brief introduction: Erythritol, as a kind of adding sweetener, is a four-carbon sugar alcohol with a molecular formula of C4H10O4.
    It can be obtained by fermentation of glucose. It is a white crystalline powder with a refreshing sweet taste, not easy to absorb moisture, stable at high temperature, stable in a wide pH range, and has a mild cool feeling when dissolved in the mouth. It is suitable for a variety of foods.

  • NewFood Food Grade Food Additive Hot Sales Competitive Prices Dextrose Monohydrate Powder

    NewFood Food Grade Food Additive Hot Sales Competitive Prices Dextrose Monohydrate Powder

    1.Industrial Dextrosewaste water treatment.
    2.Dextroseis used primarily as a nutrient for injection (glucose injection);
    3.Dextrose in the food industry :widely applied in the current sugar industry.
    Dextrose is an indispensable nutrient for metabolism in the body.
    4.pharmaceutical industry can be used directly in the printing and dyeing industry as a reducing agent, in the mirror industry and
    hot water bottle gall silver plating process commonly used as a reducing agent.

  • NewFood Dextrose Anhydrous Food Grade/Dextrose Monohydrate Powder

    NewFood Dextrose Anhydrous Food Grade/Dextrose Monohydrate Powder

    Application OF Dextrose Monohydrate:

    1. Dextrose monohydrate is directly edible and can be used in confections, cakes, beverages, biscuits, torrefied foods, jam jelly and honey products for better taste, quality and low cost.

    2. For cakes and torrefied foods it can keep soft, and extend shelf life.

    3. Dextrose Powder can be dissoluted, it can widely used in beverages and cold food.

    4. The powder is used in artificial fiber industries.

    5. The property of Dextrose Powder is similar to that of high maltose syrup, so that it is easy to be accepted in market.

    6.Direct consumption it can increase physical strength and endurance. It can be used as supplementary fluids for patients suffer low blood sugar, fever, dizziness collapse.

  • NewFood Food Additive Sweeteners Stock Promotion Crystalline Fructose Powder

    NewFood Food Additive Sweeteners Stock Promotion Crystalline Fructose Powder

    Function of Crystalline fructose
    Crystalline Fructose is a processed sweetener derived from corn that is almost entirely fructose. It consists of at least 98% pure fructose, any remainder being water and trace minerals. It is used as a sweetener in the likes of beverages and yogurts, where it substitutes for high-fructose corn syrup(HFCS) and table sugar

  • NewFood Bulk Stock Sweetener Food Grade Aspartame Powder

    NewFood Bulk Stock Sweetener Food Grade Aspartame Powder

    Application of Aspartame
    Aspartame is a non-carbohydrate artificial sweetener, as an artificial sweetener, aspartame has a sweet taste, almost no calories
    and carbohydrates.
    Aspartame is 180-200 times as sweet sucrose, can be completely absorbed, without any harm, the body metabolism. aspartame safe, pure
    taste. currently, aspartame was approved for use in more than 100 countries, it has been widely used in beverage, candy, food,

  • NewFood Hot Sale Low Price Sweeteners Acesulfame k Powder

    NewFood Hot Sale Low Price Sweeteners Acesulfame k Powder

             Hot Sale Low Price Sweeteners Acesulfame k

  • NewFood Sweetener Manufacturer Food Additive Sorbitol Powder/Sorbitol Liquid

    NewFood Sweetener Manufacturer Food Additive Sorbitol Powder/Sorbitol Liquid

    1. Sorbitol has moisturizing properties and can be used in the production of toothpaste, cigarettes and cosmetics instead of glycerin.

    2. In the food industry, sorbitol can be used as a sweetener, moisturizer, chelating agent, and tissue modifier.

    3. Nutritional sweeteners, humectants, chelating agents and stabilizers. It is a special sweetener with moisturizing function. It is not converted into glucose in the human body and is not controlled by insulin. It is suitable for diabetics.

  • NewFood Regular Stock Good Quality Hot Sale Food Grade Bear Vanillin Powder/Vanillin Crystal

    NewFood Regular Stock Good Quality Hot Sale Food Grade Bear Vanillin Powder/Vanillin Crystal

    Food grade Polar bear brand vanillin powder
    Vanillin description:
    Vanillin is an organic compound with the molecular formula C8H8O3. It is the primary component of the extract of the vanilla bean. Synthetic vanillin is now used more often than natural vanilla extract as a flavoring agent in foods, beverages.